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Expert recommends rabbit meat consumption as prevention for uric acid

  • by Gambo Jagindi
  • July 25, 2021October 12, 2021

By Aluta News July 25, 2021 Rabbit meat consumption has been recommended for persons between the age of 40 and above to prevent high rate of uric acid. Dr Huzaifa Abdullahi, a veterinary dococtor with… Expert recommends rabbit meat consumption as prevention for uric acid

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